Today is leftover day! So I had nasi lemak goreng for lunch. With a twist! Leftover rice, leftover sambal, leftover peanuts, leftover cucumber, leftover omelette all dumped into the wok and stir fried. I included two sausages and added in some soy sauce to taste.
Loved it! Really loved it!
And no, this isn't my creation. I had tried nasi lemak goreng before somewhere at home and it was a really good invention.
Today the opportunity presented itself, and so I grabbed it. I am very much delighted with the outcome. It's gone now, and my mouth is still salivating! Simply delicious!
Only in Sutthisan, Krung Thep can you find flower nasi lemak and nasi lemak goreng! Hehehe...
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